Yay to the official arrival of grilling season!
I've talked about my love of grilling season before.... I love the smell AND taste of grilled foods. It's one of the best parts of summer.
And did you know that you can pretty much grill everything in a foil packet right on your grill? Could grilling get anymore simpler?
These wings had the perfect amount of spicy balanced out by the sweet from the lime juice. And though they aren't grilled directly on the grill grates, they still have that 'fresh-off-the-grill' taste that I so desire, with nice grill marks and all.
Jerk Chicken Wings Grilled in A Foil Packet
ever-so-slightly adapted from Food Network
- 8 chicken wings, split
- 2 tablespoons vegetable oil
- 3 tablespoons jerk seasoning
- juice from 1 lime (or half a lime)
- nonstick foil
All photos were taken with my Samsung Galaxy SII phone because I didn't have a memory card for the dslr.
What's on your Memorial Day menu this year? Looking for more ideas? Well, here's some.
Corn, Avocado and Tomato Salad (need to get an updated picture!)
(These photos got deleted from my posts so I need to update these posts with photos, sorry! But the recipes are still da bomb!)
Cherry Limeade Slushies
Patriotic Taco Salad
4th of July Toast
Sauteed Corn, Bacon, and Green Onions
Hope you all have a great Memorial Day. I'm enjoying mine with a day off work, time with family, and some grilling fun! Maybe even some cornhole :) And of course being grateful for those who've served our country, especially those who gave their lives. Brave, brave honorable souls.
Linking up here.
Peace, and bacon grease!
That jerk chicken looks so good!
ReplyDeleteThe wings look amazing!! What sort of jerk seasoning do you use? The last I bought was more salt than spice-- and I like the heat! Loving the foil packet idea :)
ReplyDeleteThose wings look AWESOME!! Thanks for sharing at Simple Supper Tuesday.
ReplyDeleteThe wings look delicious and you are right, grilling foods in foil always turn out great. All of the Memorial Day weekend recipes on your site look awesome. Thank you for sharing at the BBQ Block Party and hope you come back next week.
ReplyDeleteI just made jerk wings a week ago and they were stupendously good.
ReplyDeleteI got your email and will reply this weekend when I get a chance to breath. It has been a CRAZY few weeks.
The jerk wings look awesome! I am so excited it's grilling season too. Great pics. I would love to have you share this at the Shady Porch Rock N Share party…going on now! Blessings, D@TheShadyPorch
ReplyDeleteThese look great! Thanks so much for linking up to Friday Food Frenzy!
ReplyDeleteOh Desi,
ReplyDeleteAll that fantastic food, I want it all, of course I do! Thank you so much for sharing with Full Plate Thursday and have a fabulous weekend.
Come Back Soon!
Miz Helen
Your menu for the holiday sounds so good, lots of delicious flavors and dessert too.
ReplyDeleteThanks for sharing this with Foodie Friends Friday.
Joanne/Winelady Cooks
Thanks for sharing at Weekend Potluck!!!! Your yummy recipe came up as we decided on favorites for the week, but we cannot share anyone that hasn't linked back. Soooo, in the future, if you would be so kind to link back to Weekend Potluck at the end of each post you share, we will be able to feature you!
ReplyDeleteTHANK YOU!!!
~Tonya from 4 little Fergusons :)
Visiting from 6 Sisters. You & I were both late to the party!#400 & 401! LOL!
ReplyDeleteYour Jerk Chicken looks like a winner to me. I'll give it a try this weekend.
Karen
http://astylishinterior.com
I'm pinning this. I have jerk seasoning which I haven't used in a while. Thanks for sharing this recipe with us on foodie friday.
ReplyDeleteJerk Chicken sounds so good right now! Thanks for sharing at Sweet & Savory Saturdays #15.
ReplyDelete~Amber @ Dessert Now, Dinner Later!
http://dessertnowdinnerlater.blogspot.com
I'm right there with you about grilling season! :) I can't wait to get the grill out here! Thank you so much for linking up with me this week at Tasty Tuesdays! I’ve pinned this & shared it with my followers! Please be sure to stop back by tomorrow & link up your best “man food” recipes in honor of Father’s Day!
ReplyDeleteAwesome! I love using foil packets! The chicken looks so good, too. Thanks for sharing at Pinworthy Projects.
ReplyDeleteJust wanted you to know that your recipe is being featured on foodie friday today. Stop by and get your featured button. Thank you again for sharing it with us.
ReplyDeleteI will be pinning and tweeting it this week.
I'm just starting to scratch the surface of what really makes me happy and it's taken me a while to admit that acting like a little child and being a jerk and a punk is fun. See the link below for more info.
ReplyDelete#jerk
www.ufgop.org
Thanks for sharing such an Amazing post with us, To Know about How Long to Grill Chicken visit Grill and Grilling Online store.
ReplyDeleteKeep sharing